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Hausbrot
Just bought bread from the supermarket for my breakfast (although eating some now, too… shh) and I picked this one pretty much just because it says ‘hausbrot’ on it. Woo yeah. Is that even a thing though?
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julesmysteriet said:
A german word! We have Hausbrot here - it means specialty of the bakery you buy it in. Or something like that. Normally it’s a “Roggenbrot” with a dark crust. Does it taste good?
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jamhos posted this